Influence of Crop Nutrition on Grain Yield, Seed Quality and Water Productivity under Two Rice Cultivation Systems

Y. V. SINGH, K. K. SINGH, S. K. SHARMA

doi:10.1016/S1672-6308(13)60113-4

Rice Science >

2013 , Vol. 20 >Issue 2: 129 - 138

DOI: https://doi.org/10.1016/S1672-6308(13)60113-4

Research Paper

Influence of Crop Nutrition on Grain Yield, Seed Quality and Water Productivity under Two Rice Cultivation Systems

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1Centre for Conservation and Utilization of Blue Green Algae, Indian Agricultural Research Institute, New Delhi-110012, India; 2Seed Production Unit, Indian Agricultural Research Institute, New Delhi-110012, India

Online published: 2013-01-30

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Abstract

The system of rice intensification (SRI) is reported to have advantages like lower seed requirement, less pest attack, shorter crop duration, higher water use efficiency and the ability to withstand higher degree of moisture stress than traditional method of rice cultivation. With this background, SRI was compared with traditional transplanting technique at Indian Agricultural Research Institute, New Delhi, India during two wet seasons (2009–2011). In the experiment laid out in a factorial randomized block design, two methods of rice cultivation [conventional transplanting (CT) and SRI] and two rice varieties (Pusa Basmati 1 and Pusa 44) were used under seven crop nutrition treatments, viz. T1, 120 kg/hm2 N, 26.2 kg/hm2 P and 33 kg/hm2 K; T2, 20 t/hm2 farmyard manure (FYM); T3, 10 t/hm2 FYM + 60 kg/hm2 N; T4, 5 t/hm2 FYM + 90 kg/hm2 N; T5, 5 t/hm2 FYM + 60 kg/hm2 N + 1.5 kg/hm2 blue green algae (BGA); T6, 5 t/hm2 FYM + 60 kg/hm2 N + 1.0 t/hm2 Azolla, and T7, N0P0K0 (control, no NPK application) to study the effect on seed quality, yield and water use. In SRI, soil was kept at saturated moisture condition throughout vegetative phase and thin layer of water (2–3 cm) was maintained during the reproductive phase of rice, however, in CT, standing water was maintained in crop growing season. Results revealed that CT and SRI gave statistically at par grain yield but straw yield was significantly higher in CT as compared to SRI. Seed quality was superior in SRI as compared to CT. Integrated nutrient management (INM) resulted in higher plant height with longer leaves than chemical fertilizer alone in both the rice varieties. Grain yield attributes such as number of effective tillers per hill, panicle length and panicle weight of rice in both the varieties were significantly higher in INM as compared to chemical fertilizer alone. Grain yields of both the varieties were the highest in INM followed by the recommended doses of chemical fertilizer. The grain yield and its attributes of Pusa 44 were significantly higher than those of Pusa Basmati 1. The seed quality parameters like germination rate and vigor index as well as N uptake and soil organic carbon content were higher in INM than those in chemical fertilizer alone. CT rice used higher amount of water than SRI, with water saving of 37.6% to 34.5% in SRI. Significantly higher water productivity was recorded in SRI as compared to CT rice.

Key words： rice; crop nutrition; grain yield; seed quality; system of rice intensification; water productivity

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Y. V. SINGH, K. K. SINGH, S. K. SHARMA . Influence of Crop Nutrition on Grain Yield, Seed Quality and Water Productivity under Two Rice Cultivation Systems[J]. Rice Science, 2013 , 20(2) : 129 -138 . DOI: 10.1016/S1672-6308(13)60113-4

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