Soaking Induced Changes in Chemical Composition, Glycemic Index and Starch Characteristics of Basmati Rice

J. Kale S., K. Jha S., K. Jha G., P. Sinha J., B. Lal S.

Rice Science . 2015, (5): 227 -236 . DOI: 10.1016/S1672-6308(14)60296-1